EATING WELL ON A BUDGET
Reprinted
from TOPHEALTH®, The Health
Promotion and Wellness Newsletter
Eating a healthy diet doesn’t have to break the bank. Try adding these items to your grocery list:
Lentils
and beans. High
in protein, iron and fiber, they’re a great replacement for meat. Stock up on canned beans and rinse
before using to reduce sodium.
Frozen produce. It’s just as nutritious as fresh. Bonus? Less worry about spoilage.
Canned fish. Think tuna, salmon and sardines. Fish can be a great source of omega-3
fats, which may help ward off heart disease. Canned fish is versatile too; use it in fish cakes or pasta
salads.
Eggs. High in protein and choline
(a possible brain booster), eggs are a healthy bargain. Remove the yolks before eating if
cholesterol is a concern.
Sweet potatoes. They surpass white potatoes for
nutritional value and can be baked or added to stews.
Apples,
bananas and oranges.
Buy green bananas and they’ll last you all week. If they get black or mushy, freeze them
in plastic bags, then use later for smoothies or banana bread.
TOPHEALTH®
is published to provide employees, members or organizations and other readers with the
information and the motivation needed to achieve and maintain a healthier
lifestyle. The content herein is
in no way intended as medical advice on individual health problems. Such should be obtained directly from a
physician. Medical Editor: Zorba Paster, M.D. Spanish edition and
customization options available.
Reproduction in any form of any part of this publication is a violation
of federal copyright law and is strictly prohibited. © 2009, Oakstone Publishing, LLC, dba Personal Best, 100 Corporate Parkway, Suite 600,
Birmingham, AL 35242; (800) 871-9525.
Oakstone is a registered trademark of Oakstone Publishing, LLC.
5 GREAT WHOLE GRAINS
Reprinted
from TOPHEALTH®, The Health
Promotion and Wellness Newsletter
Looking to add more whole-grain goodness to your diet? Look closer at t these delicious choices:
1)
Oats aren’t just for breakfast. Try: oatmeal bread or fruit cobbler topped with oats and a bit of
brown sugar. You can also replace
up to half of the flour in a recipe with oat flour.
2)
Brown
rice is more nutritious than white. Try: brown rice in
stir fry, a casserole or as stuffing for baked peppers or tomatoes.
3)
Barley
is versatile and mildly flavored.
Try: cooked barley
in soups, meatballs or salads that call for pasta.
4)
Spelt
tastes similar to wheat but is sweeter and nuttier. Try: spelt pasta, pretzels or crackers.
5)
Corn
has been a staple for generations.
Try: whole-grain
cornbread, baked tortillas or air-popped popcorn (minus the butter and salt).
Like vegetables,
whole grains are packed with antioxidants, vitamins, minerals and fiber. New studies also show they may lower
triglycerides, fight cardiovascular disease, and help control insulin and
weight. So aim to make half your
grains whole, meaning at least three or more daily servings of whole grains.
Weigh
your options: Using
products that are a mixture of whole and enriched grains? Some food manufacturers list whole
grain content (in grams) in their labeling. Try to eat at least 48 grams of whole grains per day.
TOPHEALTH®
is published to provide employees, members or organizations and other readers with the
information and the motivation needed to achieve and maintain a healthier
lifestyle. The content herein is
in no way intended as medical advice on individual health problems. Such should be obtained directly from a
physician. Medical Editor: Zorba Paster, M.D. Spanish edition and
customization options available.
Reproduction in any form of any part of this publication is a violation
of federal copyright law and is strictly prohibited. © 2009, Oakstone Publishing, LLC, dba Personal Best, 100 Corporate Parkway, Suite 600,
Birmingham, AL 35242; (800) 871-9525.
Oakstone is a registered trademark of Oakstone Publishing, LLC.
Latest Treatments for Heart
Attacks
Reprinted
from TOPHEALTH®, The Health
Promotion and Wellness Newsletter
Cardiology has come a long way. Here are some of the most helpful advances:
Superior tools
– Many hospitals now possess sophisticated equipment for the
detection and treatment of heart disease, such as 24-hour cardiac
catheterization labs for performing angioplasty (a procedure for opening blocked
blood vessels).
Better understanding –
Ongoing research is yielding state-of-the-art knowledge, from recognizing that
angioplasty is most effective if done within a few hours of the heart attack to
knowing how best to treat patients with atypical symptoms.
Advances in care –
Hospitals that participated in quality improvement initiatives, such as the
American Heart Association’s “Get With the Guidelines” program, have
substantially boosted their care of heart attack victims.
Patient knowledge –
Through public education programs, more people recognize the symptoms of a
heart attack, understand the steps to take if one occurs and know to get to the
hospital quickly – within one to two hours of the onset of symptoms
– to maximize their odds of survival.
Progress continues –
New technologies are constantly being developed to provide better patient
care. Future advances may include
cooling a person’s body temperature to increase survival rates or growing new
cells to replace tissue damaged by a heart attack.
TOPHEALTH®
is published to provide employees, members or organizations and other readers with the
information and the motivation needed to achieve and maintain a healthier
lifestyle. The content herein is
in no way intended as medical advice on individual health problems. Such should be obtained directly from a
physician. Medical Editor: Zorba Paster, M.D. Spanish edition and
customization options available.
Reproduction in any form of any part of this publication is a violation
of federal copyright law and is strictly prohibited. © 2009, Oakstone Publishing, LLC, dba Personal Best, 100 Corporate Parkway, Suite 600,
Birmingham, AL 35242; (800) 871-9525.
Oakstone is a registered trademark of Oakstone Publishing, LLC.
BREATHE EASIER:
How to Manage Allergens
Reprinted
from TOPHEALTH®, The Health
Promotion and Wellness Newsletter
If you suffer from year-round allergies, indoor allergens
(allergy-causing substances) may be to blame. Common culprits include dust, cockroach droppings, animal
dander and mold. Check with your
health care provider about allergy testing, which can help you identify your
allergen sensitivities, then take these steps to fight back:
- Dispose of dust. Dust feeds
microscopic house mites, a common cause of year-round allergy symptoms. To
control dust mites:
- Reduce
clutter and clean away dust with a particle-trapping dust wand.
- Encase
mattresses and box springs in allergen-proof fabric covers. Do
the same with comforters or pillows containing cotton or down feathers,
and wash bedding weekly in hot water (130o F).
- Install
hardwood, linoleum or tile floors. Wall-to-wall carpeting
is a haven for dust mites.
- Prevent pet dander. Many people are
allergic to pet dander (skin flakes). If you can't part with your pet,
the best way to keep dander at bay is to:
- Keep
pets out of your bedroom, and bathe them every week.
- Equip
your vacuum with a high-efficiency or HEPA filter, and vacuum
weekly.
- Use a
HEPA air filter in the bedroom.
- Control cockroaches. Their droppings
trigger asthma symptoms. To evict
these unwanted visitors:
- Fill
crevices or cracks where cockroaches may be entering your home.
- Keep
food in tightly sealed containers.
- Put
food away – wash dishes immediately, sweep away crumbs
and keep trash in a covered container.
- Manage mold. Molds
and mildew thrive in damp basements and bathrooms. To banish
mold:
- Clean moldy
surfaces with a diluted bleach solution.
- Use
dehumidifiers or air conditioners to keep the humidity of your
house below 50 percent.
- Make
sure bathrooms have good ventilation.
Take it from the top: Tackle
one change at a time and you may find yourself breathing easier.
TOPHEALTH®
is published to provide employees, members or organizations and other readers with the
information and the motivation needed to achieve and maintain a healthier
lifestyle. The content herein is
in no way intended as medical advice on individual health problems. Such should be obtained directly from a
physician. Medical Editor: Zorba Paster, M.D. Spanish edition and
customization options available. Reproduction in any form of any part of this publication is a violation
of federal copyright law and is strictly prohibited. © 2009, Oakstone Publishing, LLC, dba Personal Best, 100 Corporate Parkway, Suite 600, Birmingham,
AL 35242; (800) 871-9525. Oakstone is a registered trademark of Oakstone
Publishing, LLC.
WORK OUT THE CARDIO WAY
Reprinted
from TOPHEALTH®, The Health
Promotion and Wellness Newsletter
You probably have goals when it comes to exercise –
lose weight, trim and tone, feel better. Considering that heart disease is a major health threat, your exercise
needs to be vigorous enough to raise your heart rate and strengthen your heart
muscle. Here's why you need cardio or
aerobic exercise:
- The benefits: Aerobic exercise
makes your heart, lungs and muscles work harder, and over time your body becomes
stronger, fitter and more efficient. Regular workouts lower
your risk of obesity, heart disease, high blood pressure, type 2 diabetes,
stroke and certain types of cancer. Many people experience mental and
emotional benefits as well.
- The basics: It's best to maintain a
moderate level of exertion for at least 30 minutes a day, five or more days
a week. If you're fit enough for a vigorous workout, aim for at
least 20 minutes, three times a week.
- The options: Moderate-intensity activities
include brisk walking, dancing, playing golf and raking leaves. Vigorous
exercise includes running, swimming laps, playing singles tennis, cross-country
skiing and stair climbing.
- The fine print: Talk with your health
care provider before starting a new exercise program. Stop an activity
if you feel pain, fatigue or discomfort. Seek medical help promptly
if you feel chest and arm pain, dizziness or lightheadedness.
TOPHEALTH®
is published to provide employees, members or organizations and other readers with the
information and the motivation needed to achieve and maintain a healthier
lifestyle. The content herein is
in no way intended as medical advice on individual health problems. Such should be obtained directly from a
physician. Medical Editor: Zorba Paster, M.D. Spanish edition and
customization options available. Reproduction in any form of any part of this publication is a violation
of federal copyright law and is strictly prohibited. © 2009, Oakstone Publishing, LLC, dba Personal Best, 100 Corporate Parkway, Suite 600,
Birmingham, AL 35242; (800) 871-9525. Oakstone is a registered trademark of Oakstone Publishing, LLC.
SUPER FOODS
Reprinted
from TOPHEALTH®, The Health
Promotion and Wellness Newsletter
It seems as though nearly every week a promising new
antioxidant or phytochemical is being touted for its
health benefits. But which ones
really make a difference?
It turns out that it's difficult to get the full benefit of
nutrients by taking them in pill form – getting them through food seems
to be your best bet. Here
are just a few "super foods" packed with vitamins, antioxidants and other
nutrients:
- Fish provides much-needed omega-3 fatty
acids, which show promise for heart health and rheumatoid arthritis. Some
(but not all) omega-3 fatty acids are also found in nuts, flaxseed and leafy
green vegetables.
- Green tea has
shown promise in the lab against certain cancers, although more studies are
needed.
- Broccoli and
related vegetables, such as brussels sprouts,
are also believed to have anticancer properties.
- Nuts, although high in fat, may help with
weight control, immunity and managing cholesterol.
- Tomatoes contain a number of antioxidants,
including beta-carotene, lycopene, vitamin E and
vitamin C.
- Citrus fruits – oranges, grapefruits
and the like – are a good source of vitamin C and other beneficial
antioxidants.
- Olive oil is
considered a heart-health fat. It
is high in calories but has antioxidant properties.
Looking for one simple guideline? Eat a rainbow of colors –
salmon, eggplant, blueberries, carrots, corn – and your diet is almost
sure to be rich in key nutrients.
TOPHEALTH®
is published to provide employees, members or organizations and other readers with the
information and the motivation needed to achieve and maintain a healthier
lifestyle. The content herein is
in no way intended as medical advice on individual health problems. Such should be obtained directly from a
physician. Medical Editor: Zorba Paster, M.D. Spanish edition and
customization options available. Reproduction in any form of any part of this publication is a violation
of federal copyright law and is strictly prohibited. © 2009, Oakstone Publishing, LLC, dba Personal Best, 100 Corporate Parkway, Suite 600,
Birmingham, AL 35242; (800) 871-9525. Oakstone is a registered trademark of Oakstone Publishing, LLC.
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